Monthly Archives: February 2012

Review: The House

We’ve been meaning to try The House for quite awhile – it’s one of those places that I think about every time I drive by and yet never seem to get around to trying.  We finally found ourselves in Hillcrest … Continue reading

Posted in Restaurants, Review | Tagged , , , | 1 Comment

Roasted Chicken Galantine

In traditional French cuisine, a galantine is a deboned cut of meat which is stuffed with forcemeat, poached, and then served chilled – often coated in aspic.  This version does away with the poaching and the aspic, and instead re-imagines … Continue reading

Posted in Recipes, Review, What's For Supper? | Tagged , , , , , | 5 Comments

Review: U.S. Pizza Co. (Hillcrest)

I’ve eaten quite a lot of U.S. Pizza over the years, from their Dickson Street location while I was going to college in Fayetteville to their Fair Park location just a few blocks from where I work – but I … Continue reading

Posted in Restaurants, Review | Tagged , , , , , , | 3 Comments

University Market at 4Corners – Food Truck Heaven

“I met the pig that’s in this sandwich,” says Jeffrey Palsa, owner of The Food Truck, as he slides a huge stack of ham, Swiss, and American cheese onto the small griddle in the back of his truck.  Confusion is … Continue reading

Posted in Restaurants, Review | Tagged , , , , , , | 10 Comments

When Thoughts Turn Toward Spring

The warm weather lately has turned my thoughts to springtime.  Arkansas weather tendencies being what they are, I admit that these thoughts may yet be premature, but there’s no denying that everything around us seems tensed and ready to bud … Continue reading

Posted in Restaurants | Tagged , , | 1 Comment

Cast Iron Skillet Pizza

When it comes to pizza, we’re usually fans of the thin crust variety, but every once in awhile we like to indulge in deep-dish style.  Deep dish pizza is almost more like a casserole than an actual pizza – you … Continue reading

Posted in Recipes, What's For Supper? | Tagged , , , | 2 Comments